A bolt of lightning in every shot - Handcrafted with New Zealand Whisky. Warm and spicy, with a touch of maple sweetness.

Triple distilled and patiently aged in a combination of ex-bourbon and sherry casks, this original blended Irish whiskey is known the world over for its smooth and gentle complexity.

Triple distilled and patiently aged in a combination of ex-bourbon and sherry casks, this original blended Irish whiskey is known the world over for its smooth and gentle complexity. Tasting Notes: The early floral yet biscuit flavour reflects the grain whiskey, while the soft spicy notes can be attributed to the pot still whiskey in the blend. The citrus flavour is complemented by the malt. Finally notice the nutty or even marzipan note combined with distinctive vanilla in the finish - imparted by the sherry and bourbon casks used in maturation.

Founded on the docks of Glasgow in 1844, Whyte & Mackay has retained its founders' pioneering spirit for over 160 years. Triple matured and blended to perfection, this scotch whisky begins with mellow and exhilarating flavours of tropical fruits, rose hip syrup, caramelised orange segments and macaroons and finishes with peaches in syrup, liquorice and Seville marmalade.

Wild Turkey Straight Rye Whiskey is an 81 proof (40.5% alcohol) ode to America's first distilled spirit: rye whiskey. Big, broad vanilla and spice notes burst through without changing the bold rye taste.

Unlike a typical 100% malt whiskey, Woodford Reserve Kentucky Straight Malt Whiskey is crafted from 51% malt and aged in new charred oak barrels, making it the malt whiskey for bourbon drinkers. It delivers a richly complex profile that amplifies the nutty character found in classic Woodford Reserve. The nose opens with soft nutty notes layered with light caramel, milk chocolate and fruit, complemented by hints of brown spice, mint, brown sugar and toasted oak. On the palate, dark chocolate and caramel-coated nuts unfold alongside cocoa, brown spice, bright fruit and touches of toasted coconut, finishing with subtly sweet, nutty chocolate malt notes.